Enjoy an incredible New Year’s Eve in Paris Champs Elysees !

The New Year’s Eve dinner for 2 in our restaurant “La Table du 8″ where Benoit Hilaire, our head chief, will make you discover its menu combining tradition and surprise.

Enjoy your dinner with champagne

1 bottle of ‘Cuvée Laurent-Perrier Brut’ per person

OR

½ bottle of champagne ‘cuvée Laurent-Perrier Brut’ and ½ bottle of red wine

Amuse-bouche

Lobster soup

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Appetizer

Cress cream with Scallops tartar

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Main Course

Roasted fillet of John Dory, steamed leeks and shells

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Roasted farmed Capon, black truffle homemade potato purée

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Selection of refined cheeses

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Desserts

Chocolate macaroon and poached tangerine

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1 bottle of mineral or sparkling water

1 coffee with delicacies

After dinner …

Try “the Grand 8” ! Cocktail prepared by our chief barman