The restaurant and Bar play on contrasting materials and textures: the concrete floor and poured concrete walls are offset by seemingly weightless furniture: square tables with metal bases give the illusion that they are floating. The decor has touches of the surreal, skilfully combining classic armchairs and wing chairs, oversized mouldings and pretend doors painted in the background and the graphic effect of material representing false ceilings and alcoves printed with an infinite series of cubes. Passing through a large glass section, enjoy the walk through to the refreshing, relaxing atmosphere of the garden.
Delight in the refined, generous cuisine of chef Benoît Hilaire. His creations combine originality and simplicity with artistic richness and fresh composition. A gastronomic treat, this superb restaurant offers beautiful looking food with thrilling flavours.
80 covers.
Season's menu changes every 3 weeks: menu with starter and main course for 39€ and menu with starter, main course and dessert for 48€
The restaurant is open from Monday to Friday, from midday to 2.30pm and from 7pm to 10.30pm, and on Saturdays in the evening from 7pm to 10.30pm.
24/7 Room service.
The bar is open from Monday to Saturday from 11am to 1.30am.
Restaurant's Tel. 01 40 74 64 95